Organic Zucchini Grill |
Large Organic Zucchini :1
Sea Salt : To taste
Lemon, Cayenne Pepper or Chipotle Grill Pepper Seasoning : To Taste
Olive Oil : 2 Table Spoon
Cook Time: 15 to 20 Minutes
Method :
Wash and cut zucchini into round pieces and brush them with olive oil. High heat the grill, and put the cut pieces onto it. Once the pieces start getting brown, turn the other side, cook until all the water is evaporated. Once the water evaporates, turn the heat to the lowest, let it dry further. Cook for 2-3 more minutes until little crisp and take them off the grill onto a plate. Season with salt and lemon, cayenne pepper seasoning or any seasoning of your choice.
No comments:
Post a Comment